Potato Pudding

8 ingredients
5 steps

Ingredients

  • 4 medium potatoes, peeled
  • 1 c. Parmesan cheese
  • 2 eggs
  • 4 Tbsp. butter
  • 8 oz. milk
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 3 Tbsp. chopped green onions

Directions

  1. 1
    Cook the potatoes and mash.
  2. 2
    Add the remaining ingredients and mix well.
  3. 3
    Put mixture into a well-greased 1 1/2-quart baking dish.
  4. 4
    Bake at 400° for about 40 to 50 minutes or until golden brown.
  5. 5
    Serve and enjoy.

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