Potato Puff

6 ingredients
4 steps

Ingredients

  • 2 cups hot mashed potatoes, unseasoned
  • 2 eggs, separated
  • 1 cup milk
  • 2 tablespoons butter
  • salt and pepper, to taste
  • paprika, to make it look pretty

Directions

  1. 1
    To the mashed potatoes, add the butter, milk, and the lightly-beaten egg yolks.
  2. 2
    Beat the egg whites until stiff. Fold them into the well-blended potato mixture.
  3. 3
    Pile the mass into a well-greased baking dish. With the back of a spoon, make pretty waves (like you would a meringue) in the potatoes and sprinkle with paprika. Also, dot with extra butter, if desired.
  4. 4
    Bake at 375 for 20-30 min, just until potatoes start to look a bit dried out and start to brown. Let cool a minute or two and serve.

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