Potato Puffs

7 ingredients
1 steps

Ingredients

  • 2 c. cold mashed potatoes
  • 1 egg, beaten
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 c. grated American cheese
  • fine dry bread crumbs
  • oil or shortening (to fry)

Directions

  1. 1
    Mix first 5 ingredients. Shape into balls. Roll in bread crumbs. Deep-fry 3 minutes or until golden. Drain on paper towels; serve hot.

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