Watermelon Tomato Salsa

6 ingredients
7 steps

Ingredients

  • 1/2 whole Red Onion, Diced
  • 6 whole Medium Tomatoes, Diced
  • 2 cups Diced Seedless Watermelon
  • 1/2 bunches Fresh Cilantro, Finely Chopped
  • 1 Lime, Juiced
  • Salt And Freshly Ground Black Pepper, To Taste

Directions

  1. 1
    1.
  2. 2
    Place the red onion in a small bowl and cover with cold water.
  3. 3
    Let it sit for a few minutes to lessen the strong flavour.
  4. 4
    Drain.
  5. 5
    2.
  6. 6
    Into a medium-sized bowl, add the onion, tomatoes, watermelon, cilantro and lime juice; season with salt and pepper.
  7. 7
    Refrigerate for about 30 minutes to let the flavours meld before serving, if desired.

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