Potato Salad

12 ingredients
8 steps

Ingredients

  • 2 1/2 lb. potatoes
  • 1/4 c. white wine vinegar
  • 1/4 c. olive oil
  • 1/2 tsp. salt
  • fresh ground pepper
  • 1/2 c. purple onion
  • 1/2 c. celery
  • 1 large cucumber, seeded, sliced and peeled
  • 1 c. mayonnaise
  • 2 Tbsp. Dijon mustard
  • 6 hard-boiled eggs, quartered
  • 1/2 c. fresh parsley

Directions

  1. 1
    Boil potatoes until tender, yet firm.
  2. 2
    Slice and put in large mixing bowl.
  3. 3
    While still hot, sprinkle with vinegar, oil, salt and pepper.
  4. 4
    Add remaining ingredients except eggs and parsley.
  5. 5
    Gently toss to combine.
  6. 6
    Add eggs and parsley, toss again.
  7. 7
    Correct seasonings, add more salt, pepper and mayonnaise if desired.
  8. 8
    Chill overnight.

Products Matching These Ingredients

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

White granulated sugar

E

Caperberries In Vinegar

La Pedriza

NOVA 3

Sliced Potatoes

Basic American Foods

E NOVA 4

Red wine vinegar

A NOVA 3

Red wine vinegar, red wine

A

More Recipes to Try

Taco Dip

10 ingredients

Kielbasa Stew

6 ingredients

Hush Puppies

6 ingredients

Hamburger Soup

16 ingredients

Chicken

8 ingredients

Cheesecake

7 ingredients

Better Egg Custard

7 ingredients

Steve'S Special Sauce

9 ingredients

Potato Salad

7 ingredients

Zucchini Casserole

6 ingredients

Pea Salad

4 ingredients

Oatmeal Pie

8 ingredients