Potato Salad

11 ingredients
5 steps

Ingredients

  • 8 to 10 medium potatoes
  • 3 boiled eggs
  • 1 medium cucumber (optional)
  • 6 sweet pickles
  • 4 ribs celery
  • 2 green onions
  • 1/4 to 1/2 bell pepper
  • 1 Tbsp. vinegar
  • celery seed (optional)
  • salt and pepper to taste
  • mayonnaise

Directions

  1. 1
    Wash potatoes and boil in skins until tender.
  2. 2
    While potatoes are cooking, boil the eggs and cut all other ingredients very fine.
  3. 3
    Peel potatoes and put in a large bowl.
  4. 4
    Add vinegar and let stand 15 minutes.
  5. 5
    Cube potatoes and combine all ingredients. This is better if you can serve before refrigerating.

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