Potato Salad

11 ingredients
1 steps

Ingredients

  • 3 tsp. sugar
  • 3/4 tsp. salt
  • 1/2 c. water
  • 1 egg
  • 1/4 tsp. dry mustard
  • 1/4 c. vinegar
  • 1/2 Tbsp. flour
  • 6 large potatoes
  • 1 onion
  • 2 or 3 eggs
  • sandwich spread (orange, not mayo)

Directions

  1. 1
    Cook potatoes; hard boil the eggs and then cut all into potato salad size pieces. Add about 1/2 cup of the dressing and 1/2 cup of the sandwich spread and mix well. If too dry, add equal parts of dressing and spread. Cover and let chill overnight for best results.

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