Potato Salad

7 ingredients
5 steps

Ingredients

  • 10 potatoes
  • 4 dill pickles
  • 5 boiled eggs
  • 2 celery sticks
  • 1 tsp. mustard
  • 4 Tbsp. mayonnaise
  • salt

Directions

  1. 1
    Boil eggs and potatoes.
  2. 2
    Cool in cold water and dice in quarters.
  3. 3
    Cut pickles and celery sticks in small pieces.
  4. 4
    Add mayo, mustard and salt.
  5. 5
    Add more or less, depending on your desired taste and/or quantity you make.

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