Potato Skins

Directions

1. 1
   Bake the potatoes in the oven or microwave until it just reaches the done point.
2. 2
   (Do not overcook.)
3. 3
   Cool potatoes. Slice potatoes about 1/4-inch thick.
4. 4
   Top with bacon bits and then grated cheese.
5. 5
   Bake either in the oven or microwave until the cheese is melted good.
6. 6
   Serve with Ranch dressing.
7. 7
   Makes a great after school snack.