Potato Soup

6 ingredients
3 steps

Ingredients

  • 1 large can Swanson's chicken broth
  • 1 or 2 onions per taste, chopped
  • 2 or 3 celery stalks, chopped
  • 4 to 5 (1/2 pt.) whipping cream
  • 1 qt. half and half
  • salt and pepper to taste

Directions

  1. 1
    Fill pan full of potatoes, onions, celery stalks and chicken broth.
  2. 2
    Salt and pepper to taste.
  3. 3
    Cook until soft.

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