Potato Soup

7 ingredients
5 steps

Ingredients

  • 1 c. diced potatoes
  • 1/4 c. diced onions
  • 4 Tbsp. butter
  • salt and pepper to taste
  • 3 c. water
  • 1 c. milk
  • 3 Tbsp. flour

Directions

  1. 1
    Cook
  2. 2
    the potatoes, onions, butter, and water until potatoes are done.
  3. 3
    Just before removing from heat, add milk and thickening (mix the flour and enough water to make very creamy).
  4. 4
    After thickening has been added, the soup should be a light and creamy texture.
  5. 5
    Add salt and pepper to taste.

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