Potato Soup
7 ingredients
7 steps
Ingredients
- 1 large onion
- 3 stalks celery
- 2 Tbsp. butter
- 4 c. chicken broth
- 1 pt. half and half
- 2 medium potatoes (baking)
- milk
Directions
-
1Chop onion and celery.
-
2Saute in butter until soft.
-
3(Do not brown.)
-
4Add broth and simmer 30 minutes.
-
5Dice potatoes and cook. Add to mixture.
-
6Just before serving, add half and half along with milk.
-
7Do not boil after adding milk.
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