Potato Soup

7 ingredients
7 steps

Ingredients

  • 1 large onion
  • 3 stalks celery
  • 2 Tbsp. butter
  • 4 c. chicken broth
  • 1 pt. half and half
  • 2 medium potatoes (baking)
  • milk

Directions

  1. 1
    Chop onion and celery.
  2. 2
    Saute in butter until soft.
  3. 3
    (Do not brown.)
  4. 4
    Add broth and simmer 30 minutes.
  5. 5
    Dice potatoes and cook. Add to mixture.
  6. 6
    Just before serving, add half and half along with milk.
  7. 7
    Do not boil after adding milk.

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