Potato Soup

Name: Potato Soup
Ingredients: 6 cups potatoes, cubed; 1 sliced carrot; 1 stalk celery, sliced; 1 onion, diced; 2 cubes chicken bouillon; 1 can condensed milk; 1/2 stick butter; salt and pepper

8 ingredients

1 steps

Ingredients

6 cups potatoes, cubed
1 sliced carrot
1 stalk celery, sliced
1 onion, diced
2 cubes chicken bouillon
1 can condensed milk
1/2 stick butter
salt and pepper

Directions

1

Cube six cups potatoes. Top off each cup with water, and pour one by one into soup kettle. Slice 1 carrot, 1 stalk celery, and diced 1 onion. Put in cup and top off with water and put in soup kettle. Cook until tender. Add 2 chicken bouillon cubes and simmer until dissolved. Add 1 cup condensed, 1/2 stick butter, and salt and pepper to taste, bring to simmer, serve.

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