Potato Soup

Directions

1. 1
   Peel potatoes and cut in cubes.
2. 2
   Cover with water and cook until tender.
3. 3
   Drain.
4. 4
   Fry bacon until crisp.
5. 5
   Drain.
6. 6
   Cook onion in bacon grease.
7. 7
   Heat soup and milk.
8. 8
   Add onion and potatoes. Heat until all are blended.
9. 9
   Serve with crumbled bacon.
10. 10
    If this is too thick, add more milk.