Potato Soup

6 ingredients
4 steps

Ingredients

  • 1 bunch green onions, chopped
  • 1 medium onion, chopped
  • 1 stick butter
  • 3 cans chicken broth (I use Swanson)
  • 10 to 12 medium potatoes, diced
  • 1 1/2 to 2 pt. half and half

Directions

  1. 1
    Saute green onions and onion in butter until tender.
  2. 2
    Add broth and bring to a boil.
  3. 3
    Add potatoes and cook until tender, then mix in pot.
  4. 4
    Add half and half and season to taste.

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