Potato Soup

3 ingredients
5 steps

Ingredients

  • potatoes, as many as desired
  • 1/4 tsp. celery seed
  • salt and pepper

Directions

  1. 1
    Cut up peeled potatoes to boil.
  2. 2
    Place in pot and cook until potatoes are soft.
  3. 3
    Drain off excess water (keep).
  4. 4
    Use mixer and mash until creamy; put excess water back into potatoes to suit your own thickness.
  5. 5
    Salt and pepper to taste, add celery seed and serve.

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