Potato Soup

10 ingredients
10 steps

Ingredients

  • 3 -4 medium potatoes, cubed
  • 4 cups water
  • 1/4 cup chopped celery
  • 1/2 cup chopped onion
  • 1 -2 vegetarian bouillon cubes
  • 1/2 teaspoon white pepper
  • salt, to taste
  • 1 tablespoon flour
  • 1/2 cup water
  • cooking spray, as needed

Directions

  1. 1
    Saute onions till tender.
  2. 2
    Add celery and cubed potatoes, saute about 3-4 additional minutes.
  3. 3
    Add 4 cups water, bring to boil.
  4. 4
    Add spices, then simmer till potatoes are tender.
  5. 5
    Mash potatos within soup.
  6. 6
    In cup, combine flour and 1/2 cup water.
  7. 7
    Slowly add to soup while whisking.
  8. 8
    Bring to boil once again.
  9. 9
    Taste and season as necessary.
  10. 10
    Serve hot.

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