Potato Supreme

8 ingredients
5 steps

Ingredients

  • 2 lb. frozen hash browns
  • 2 c. grated Cheddar cheese
  • 2 cans cream of chicken soup
  • 1/2 c. chopped onion
  • 1 tsp. salt
  • 2 c. sour cream
  • 3 c. cornflakes, slightly crushed
  • 1/2 c. margarine, melted

Directions

  1. 1
    Mix hash browns, cheese, soup, onion, salt and sour cream well.
  2. 2
    Pour into a 13 x 9-inch baking dish.
  3. 3
    Mix cornflakes (slightly crushed) and margarine together.
  4. 4
    Put on top of hash brown mixture.
  5. 5
    Bake at 325° for 1 hour.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

More Recipes to Try

Chicken Parisienne With Wild Rice

11 ingredients

Chicken Pineapple Salad

11 ingredients

Mock Boursin Au Poivre(Cocktail Spread)

7 ingredients

Butterfinger Cake

5 ingredients

Spicy Mexican Salsa

8 ingredients

Armstrong'S Shrimp Creole

15 ingredients

Steam Baked Country Ham

4 ingredients

Scalloped Oysters

4 ingredients

Beef Nacho Casserole

7 ingredients

Champagne Punch

4 ingredients

Chicken And Chips

8 ingredients

Baked Haddock Au Gratin

8 ingredients