Potato Wraps

Directions

1. 1
   Wash potatoes and cut in fourths.
2. 2
   Sprinkle each with a mixture of seasonings.
3. 3
   Wrap one piece of bacon around each potato piece.
4. 4
   Sprinkle with any remaining seasonings.
5. 5
   Place in baking dish and bake, uncovered, for 20 minutes or until bacon is crispy and potatoes are done at 400°.
6. 6
   Drain on paper towels. Serve plain or with sour cream and chives.
7. 7
   Recipe can be halved.