Potatoes Chantilly

5 ingredients
5 steps

Ingredients

  • 4 c. hot mashed potatoes
  • 1/4 c. melted butter
  • salt and pepper
  • 1/2 c. whipping cream, whipped
  • 1/3 c. grated Parmesan cheese

Directions

  1. 1
    Combine mashed potatoes, butter, salt and pepper in mixing bowl; beat until fluffy.
  2. 2
    Place in greased 1 1/2-quart deep casserole dish.
  3. 3
    Spread whipping cream over the top; sprinkle with cheese.
  4. 4
    Bake at 400° for 15 minutes or until cheese is melted and top is browned.
  5. 5
    Makes 4 servings.

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