Potatoes Chantilly

3 ingredients
3 steps

Ingredients

  • 4 c. mashed potatoes, seasoned
  • 1/3 c. grated Cheddar cheese
  • 1/2 c. heavy cream, whipped

Directions

  1. 1
    Put mashed potatoes (slightly dry) in buttered baking dish. Top with whipped cream.
  2. 2
    Sprinkle with cheese and bake at 350° until cheese is melted and top is lightly browned.
  3. 3
    Serves 8.

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