Potatoes Deluxe
7 ingredients
3 steps
Ingredients
- 2 lb. frozen hash brown potatoes
- 1 c. diced onions
- 1 can cream of chicken soup
- 1 lb. sour cream
- 1/2 c. butter
- 8 oz. sharp cheese, grated
- salt and pepper
Directions
-
1Thaw potatoes for 30 minutes.
-
2Mix with remaining ingredients. Pour into 9 x 13-inch casserole.
-
3Bake at 350° for 1 hour.
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