Potatoes Gourmet

Directions

1. 1
   Boil potatoes in skins and cool, peel and grate.
2. 2
   Combine with 4 Tblsp butter, melted
3. 3
   Stir in cheese until almost melted.
4. 4
   Blend with rest of the ingredients.
5. 5
   Put in a 2 quart pan sprayed with cooking oil.
6. 6
   Dot the top with 2 Tblsp butter.
7. 7
   Cover and bake at 300 about 25 minutes.