Potatoes Romanoff
8 ingredients
5 steps
Ingredients
- 5 c. diced cooked potatoes
- 2 tsp. salt
- 2 c. creamed cottage cheese
- 1 c. sour cream
- 1/2 c. minced green onion
- garlic to taste
- 1/2 c. shredded cheese
- paprika
Directions
-
1Sprinkle potatoes with half the salt.
-
2Combine cottage cheese, sour cream, onion, garlic and remaining salt; fold in potatoes. Pour into buttered casserole; top with cheese.
-
3Sprinkle with paprika.
-
4Bake at 350° for 45 minutes.
-
5Yield: 6 servings.
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