Potatoes Supreme
6 ingredients
5 steps
Ingredients
- 1 stick margarine
- 1 c. chopped onion
- 1 can cream of chicken soup
- 1 (8 oz.) carton sour cream
- 8 oz. shredded Cheddar cheese
- 1 (2 lb.) bag frozen hash brown potatoes, defrosted for 20 minutes
Directions
-
1Mix first 5 ingredients in a large bowl.
-
2Add potatoes and mix well.
-
3Pour into a 9 x 13-inch pan.
-
4Top with crushed corn flakes, if desired.
-
5Bake 1 hour at 350°.
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