Potatoes With Fresh Mint

Directions

1. 1
   {"0":"Cook Potatoes with mint sprigs in large pot of boiling salted water until just tender, about 15 minutes.","1":"Drain, cool 15 minutes","2":"peel potatoes, cut each into 4 wedges (can be made 2 hrs ahead let stand at room temp)","4":"Melt butter with 1 1\/2 TBL chopped mint in havy large skillet over medium-high heat. Add potatoes, stir to coat. Saute until heated through and beginning to brown, about 5 minutes. Sprinkle potatoes with salt, pepper and remaining 1\/2 TBL chopped mint"}