Potatoes With Guacamole

8 ingredients
6 steps

Ingredients

  • 2 lbs potatoes
  • 2 large avocados
  • 14 cup salsa
  • 14 cup mayonnaise
  • 1 pinch salt
  • 2 garlic cloves, minced
  • 3 tablespoons lime juice or 3 tablespoons lemon juice
  • 14 cup onion, chopped

Directions

  1. 1
    Peel the potatoes if desired.
  2. 2
    Slice 1/4 inch thick.
  3. 3
    Boil the potatoes until soft but not mushy.
  4. 4
    While the potatoes are cooking, peel avocadoes and remove the stones.
  5. 5
    Combine avocadoes with all remaining ingredients and mash with potato masher until creamy.
  6. 6
    Drain the potatoes and cover with the guacamole mixture.

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