Potluck Cabbage Salad

17 ingredients
3 steps

Ingredients

  • Cabbage Salad
  • 1/2 head of green cabbage, shredded
  • 1/4 head of red cabbage, shredded
  • 1 bunch kale, shredded
  • 1 carrot, peeled and grated (on the large side of a box grater)
  • 3 green onions, thinly sliced
  • 1/3 cup hazelnuts, toasted and chopped
  • 1/3 cup slivered almonds, toasted
  • 1 tablespoon toasted white sesame seeds
  • 1 tablespoon toasted black sesame seeds
  • Dressing
  • 1/3 cup grapeseed oil (a good quality vegetable or canola oil also work)
  • 2 tablespoons rice vinegar
  • Juice of 1/2 a lemon
  • 1 tablespoon soy sauce
  • 2 tablespoons honey
  • 1 teaspoon Better Than Bouillon chicken base

Directions

  1. 1
    Mix dressing ingredients with a whisk in a small mixing bowl.
  2. 2
    Place salad ingredients in salad bowl, reserving 1/2 the amount of nuts and sesame seeds. Mix in salad dressing, sprinkle on remainder of nuts and sesame seeds and serve immediately.
  3. 3
    If you are planning to travel with this salad, wait to mix in the dressing. Though kale and cabbage are quite hearty, the dressing will make them sweat quite a bit before you reach your destination!

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