Poudre Forte

5 ingredients
3 steps

Ingredients

  • 2 tablespoons Pepper corns
  • 1 teaspoon Ground cinnamon
  • 1 pinch Ground ginger
  • 1 teaspoon Sugar (white, brown or even any dry sugar substitute)
  • 1 bay leaf, powdered (optional)

Directions

  1. 1
    Grind the peppercorns and mix together the other ingredients.
  2. 2
    Store in airtight container at room temperature, best if used within a year, but will keep much longer.
  3. 3
    Use as a replacement for pepper in cooking or even on your table. Use it everywhere. In savoury dishes, sweet ones, whatever makes you happy.

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