Pound Cake

10 ingredients
7 steps

Ingredients

  • 1 cupful butter
  • 2 cupfuls sugar
  • 4 eggs
  • 2 cupfuls flour
  • 1/4 tsp. salt
  • 1 tsp. cream of tartar
  • 1/2 tsp. soda
  • 1/2 tsp. milk
  • 1 tsp. vanilla
  • 1/4 tsp. mace

Directions

  1. 1
    Cream together butter and sugar until very light, then add egg yolks, beaten until thick and lemon-colored.
  2. 2
    Beat again.
  3. 3
    Mix and sift together the flour, salt, cream of tartar and soda.
  4. 4
    Add to the first mixture along with the milk.
  5. 5
    Beat well.
  6. 6
    Add vanilla and mace, then fold in egg whites (which have been stiffly beaten).
  7. 7
    Bake in greased and floured pan at 350° for 45 minutes.

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