Pound Cake

7 ingredients
5 steps

Ingredients

  • 1/2 lb. butter
  • 3 c. sugar
  • 1 c. heavy cream
  • 3 c. unsifted flour
  • 6 eggs
  • 2 tsp. vanilla extract
  • 2 tsp. almond extract

Directions

  1. 1
    Cream butter and sugar until fluffy.
  2. 2
    Add eggs, one at a time, beating about 1 minute after each egg.
  3. 3
    Add flavoring and add 1 cup flour, 1/2 cup cream, 1 cup flour, 1/2 cup cream and 1 cup of flour.
  4. 4
    Put into a greased and floured tube pan and place in cold oven.
  5. 5
    Bake at 350° for 1 hour.

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