Pound Cake

Directions

1. 1
   Mix cream cheese, butter and margarine.
2. 2
   Add sugar, gradually creaming well, then add flour alternately with eggs.
3. 3
   Put in large, greased and floured tube or Bundt pan.
4. 4
   Place in cold oven; turn oven to 300°.
5. 5
   Bake one hour and 45 minutes.
6. 6
   Let stand in pan for 30 minutes to cool before taking up.