Pound Cake

8 ingredients
4 steps

Ingredients

  • 2/3 c. butter or margarine
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 c. sifted flour
  • 3/4 tsp. baking powder
  • 1 tsp. salt
  • 2/3 c. milk
  • 1 1/4 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar until smooth and fluffy.
  2. 2
    Add eggs one at a time and beat well.
  3. 3
    Sift flour, baking powder and salt together and blend into batter alternately with milk and vanilla. Do not overmix.
  4. 4
    Pour into greased loaf pan and bake in oven 1 1/2 hours at 325°.

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