Pound Cake

7 ingredients
5 steps

Ingredients

  • 1 c. crisco
  • 3 c. sugar
  • 5 eggs
  • 1 tsp. vanilla
  • 3 c. cake flour
  • scant tsp. salt
  • 1 c. whipping cream

Directions

  1. 1
    Cream crisco, sugar and eggs one at a time, beating well after each addition.
  2. 2
    Add vanilla and flour with scant tsp. salt. Add whipping cream.
  3. 3
    Mix all ingredients well.
  4. 4
    Put in well greased and floured tube pan and place in cold oven.
  5. 5
    Set oven at 325 degrees for 1 hour and 20 minutes.

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