Pound Cake

5 ingredients
5 steps

Ingredients

  • 1 lb. butter or 1/2 lb. margarine and 1/2 lb. butter
  • 6 eggs
  • 2 tsp. vanilla
  • 1 lb. confectioners sugar (4 c.)
  • 3 c. cake flour

Directions

  1. 1
    Cream butter and sugar; add eggs one at a time.
  2. 2
    Beat together and slowly add flour and vanilla.
  3. 3
    Beat well.
  4. 4
    Use a tube pan, greased and floured.
  5. 5
    Bake 1 1/2 hours at 325°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Confectioners sugar

E NOVA 2

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