Pound Cake

7 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 sticks butter
  • 6 eggs
  • 3 c. flour (2 plain, 1 self-rising)
  • 3/4 c. milk
  • 1 tsp. vanilla
  • 1 tsp. almond flavoring

Directions

  1. 1
    Cream butter well; add sugar and cream with butter.
  2. 2
    Add eggs one at a time; beat in mixture well.
  3. 3
    Add flour and milk and add the flavoring.
  4. 4
    Bake in steeple pan in a 325° oven for 1 hour and 15 minutes.
  5. 5
    Cool and remove from pan.

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