Pound Cake

8 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. Crisco
  • 3 c. plain flour
  • 3 c. sugar
  • 1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 5 eggs
  • 1 c. milk

Directions

  1. 1
    Cream butter, sugar and Crisco; add 1 egg at a time, beating slowly.
  2. 2
    Sift flour, salt and baking powder.
  3. 3
    Alternate milk and flour.
  4. 4
    Beat well.
  5. 5
    Preheat oven to 325° and bake for 1 1/2 hours. Cool for 10 to 15 minutes before removing from pan.

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