Pound Cake

5 ingredients
5 steps

Ingredients

  • 2 1/2 c. sugar
  • 3 sticks margarine or butter
  • 8 eggs
  • 3 c. cake flour, sifted
  • 1 Tbsp. flavoring

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Add eggs, beaten slightly.
  3. 3
    Add flour and flavoring.
  4. 4
    Beat about 10 minutes with mixer after all is mixed.
  5. 5
    Pour into floured tube pan and place in cold oven. Cook at 300° for 1 1/2 hours.

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