Orange Blossom Muffins

8 ingredients
5 steps

Ingredients

  • 2 eggs, slightly beaten
  • 1/2 c. sugar
  • 1/2 c. frozen orange juice (undiluted, thawed)
  • 1/4 c. orange marmalade
  • 2 small pkg. biscuit mix
  • 1/2 c. pecans, chopped
  • 1/4 c. oil
  • 1/2 c. water

Directions

  1. 1
    Combine eggs, sugar, oil, water and orange juice.
  2. 2
    Add sifted biscuit mix.
  3. 3
    Stir in marmalade and pecans.
  4. 4
    Grease muffin pans, fill 2/3 full.
  5. 5
    Bake at 425° for 10 minutes or until brown.

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