Pound Cake

5 ingredients
4 steps

Ingredients

  • 1/2 lb. butter (1 cup, or 2 sticks)
  • 6 eggs (beaten)
  • 2 cups flour
  • 1 Tsp. Vanilla
  • 2 cups sugar

Directions

  1. 1
    Cream butter and sugar until light.
  2. 2
    Add a little flour and eggs alternately and mix after each addition.
  3. 3
    (Beat eggs up before adding to butter and sugar.)
  4. 4
    Cook at 300 degrees for approximately 1 hour.

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