Pound Cake
5 ingredients
4 steps
Ingredients
- 1/2 lb. butter (1 cup, or 2 sticks)
- 6 eggs (beaten)
- 2 cups flour
- 1 Tsp. Vanilla
- 2 cups sugar
Directions
-
1Cream butter and sugar until light.
-
2Add a little flour and eggs alternately and mix after each addition.
-
3(Beat eggs up before adding to butter and sugar.)
-
4Cook at 300 degrees for approximately 1 hour.
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