Pound Cake
5 ingredients
7 steps
Ingredients
- 2 c. sifted cake flour
- 1 c. butter
- 1 2/3 c. sugar
- 5 eggs
- 1 tsp. vanilla
Directions
-
1Sift flour 5 more times.
-
2Cream butter well.
-
3Gradually add sugar and beat until smooth.
-
4Add 1 egg at a time, blending well after each.
-
5Then beat very hard and long, the longer, the better. Add flour and beat well.
-
6Add vanilla; pour into greased tube pan.
-
7Bake at 300° for about 50 minutes.
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