Pound Cake

7 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 3 c. flour
  • 1/2 lb. butter
  • 1 tsp. baking powder
  • 5 eggs
  • 1 tsp. vanilla
  • 1 c. water

Directions

  1. 1
    Cream butter thoroughly.
  2. 2
    Add sugar; cream.
  3. 3
    Add eggs, one at a time, beating for 2 minutes per egg.
  4. 4
    Add water.
  5. 5
    Add flour, baking powder and vanilla.
  6. 6
    Bake in a well-greased tube pan on top shelf at 325° for 1 1/2 to 2 hours.

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