Pound Cake

10 ingredients
4 steps

Ingredients

  • 3 c. plain flour
  • 2 1/2 c. sugar
  • 1 c. Crisco
  • 1/2 c. oil
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. sweet milk
  • 6 eggs
  • 2 tsp. vanilla
  • lemon flavor

Directions

  1. 1
    Cream Crisco, oil and sugar until light.
  2. 2
    Add eggs, beating after each addition.
  3. 3
    Sift together dry ingredients; add dry ingredients and milk to first mixture and flavorings.
  4. 4
    Bake at 325° or 350° for 1 hour.

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