Pound Cake

5 ingredients
6 steps

Ingredients

  • 1/2 lb. butter or oleo
  • 6 eggs
  • 2 c. sugar
  • 1 tsp. vanilla
  • 2 c. flour

Directions

  1. 1
    Cream butter; add sugar gradually, beating all the time.
  2. 2
    Add eggs, one at a time, beating after each.
  3. 3
    Add vanilla and flour gradually.
  4. 4
    Bake in ungreased tube pan.
  5. 5
    Start in cold oven.
  6. 6
    Bake at 300° for 1 hour (approximate).

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1
Liniment oleo-calcaire

Liniment oleo-calcaire

Marque Repère, Mots d'Enfants

 Al‘Oleo

Al‘Oleo

E NOVA 3
Oleo girassol 100% espiga

Oleo girassol 100% espiga

Espiga

C NOVA 2

More Recipes to Try

Best-Ever Brussels Sprouts

8 ingredients

Bruschetta

7 ingredients

Grandma Corn Bread Recipe

7 ingredients

Cheesy Buns!

9 ingredients

Tzatziki Sauce

7 ingredients

Tempura Of Soft-Shell Crabs

6 ingredients

Raisin Cheese Surprise

8 ingredients

Scalloped Sweet Potatoes

10 ingredients

Spring Special Chirashizushi with Manila Clams and Broccolini

12 ingredients

Ham Skillet Gumbo Recipe

9 ingredients

Spanish-Style Tortilla

9 ingredients

Vanilla Poached Peaches with Whipped Minted Yogurt

11 ingredients