Pound Cake

Directions

1. 1
   Cream butter, sugar and add eggs, one at a time.
2. 2
   Mix flour and baking powder.
3. 3
   Add flour mixture and orange juice alternately to creamed mixture.
4. 4
   Beat until smooth.
5. 5
   Pour into a small greased and floured tube or Bundt pan.
6. 6
   Bake at 325° for 35 to 40 minutes.