Pound Cake

9 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 1/2 c. vegetable shortening
  • 3 c. sugar
  • 1/2 tsp. vanilla
  • 1 1/2 tsp. almond extract
  • 5 eggs
  • 3 1/2 c. plain flour
  • 1/2 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Cream together the butter, shortening and sugar.
  2. 2
    Add flavorings.
  3. 3
    Add eggs, one at a time; beat well.
  4. 4
    Add alternately the measured flour and milk.
  5. 5
    Bake for 1 1/2 hours at 325° in round pound cake pan.

Products Matching These Ingredients

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