Pound Cake

8 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 1 1/2 c. Crisco
  • 1 c. milk
  • 1 tsp. baking powder
  • 1 tsp. vanilla flavoring
  • 1 tsp. lemon flavoring
  • 5 eggs
  • 3 c. Swans Down cake flour

Directions

  1. 1
    Mix sugar and Crisco until creamy.
  2. 2
    Add milk.
  3. 3
    Mix well.
  4. 4
    Add baking powder, vanilla and lemon.
  5. 5
    Add eggs and flour alternately, beginning and ending with flour.
  6. 6
    Pour into greased and floured tube pan.
  7. 7
    Bake 1 1/2 hours at 325° (preheat oven).

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