Pound Cake Loaf

Directions

1. 1
   Bring butter and eggs to room temperature.
2. 2
   Grease and flour 9 x 5 x 3-inch loaf pan.
3. 3
   Stir together flour, baking powder and nutmeg if used.
4. 4
   Beat butter on medium speed about 30 seconds, until softened.
5. 5
   Gradually add sugar, 2 tablespoons at a time. Beat 6 minutes.
6. 6
   Add vanilla.
7. 7
   Add eggs, one at a time.
8. 8
   Gradually add flour.
9. 9
   Beat on low speed until blended.
10. 10
    Bake at 325° for 55 to 65 minutes.
11. 11
    Cool 10 minutes in pan; finish cooling on wire rack.