Pound Cake(Two Flours)

7 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 c. Crisco
  • 4 eggs
  • 2 c. plain flour
  • 1/2 c. self-rising flour
  • 1 tsp. vanilla
  • 1 c. milk

Directions

  1. 1
    Cream sugar and Crisco with electric mixer on medium speed. Let eggs reach room temperature.
  2. 2
    Add eggs one at a time, creaming well.
  3. 3
    Add vanilla, milk and flour.
  4. 4
    Blend about 2 minutes at medium speed.
  5. 5
    Pour in tube pan and bake 1 hour at 325° or until golden brown.

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