Pour Pizza

Name: Pour Pizza
Ingredients: Cornmeal; 1 pound ground beef; 1 medium onion, chopped; 1 teaspoon salt; 1/4 teaspoon pepper; 1 cup all-purpose flour; 1/4 teaspoon dried oregano; 2 large eggs; 2/3 cup whole milk; 1 can (15 ounces) pizza sauce; 2 cups shredded part-skim mozzarella cheese

11 ingredients

4 steps

Ingredients

Cornmeal
1 pound ground beef
1 medium onion, chopped
1 teaspoon salt
1/4 teaspoon pepper
1 cup all-purpose flour
1/4 teaspoon dried oregano
2 large eggs
2/3 cup whole milk
1 can (15 ounces) pizza sauce
2 cups shredded part-skim mozzarella cheese

Directions

1

Grease a 13x9-in. baking dish; sprinkle lightly with cornmeal and set aside.
2

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper; set aside.
3

In a bowl, combine the flour, oregano, eggs and milk; stir until smooth; pour into the baking dish. Crumble meat mixture over batter.
4

Bake, uncovered, at 400° for 15-20 minutes. Spoon pizza sauce over top; sprinkle with cheese. Bake 15 minutes longer.